Mango Butter
Mangifera Indica Seed Butter
CAS 90063-86-8 · Refined · Bleached · Deodorized · Cosmetic Grade
Mango Butter is a natural moisturizing ingredient for skin and hair. Its fatty acid composition helps replenish and protect the skin, restoring suppleness and smoothness. A versatile alternative to shea and cocoa butters — suitable for body care, face care, hair care, sun care, soap, and makeup applications.
| INCI Name | CAS | Manufacturing |
|---|---|---|
| Mangifera Indica (Mango) Seed Butter | 90063-86-8 | Refined, bleached & deodorized |
| Property | Value |
|---|---|
| Appearance | Pale yellow soft solid |
| Odour | Neutral |
| Melting point | 25–38°C |
| Manufacturing | Refined, bleached & deodorized |
| Origin | Subtropical India — Mangifera indica fruit kernels |
| Use level | 0.5–100% |
| Solubility | Oil soluble · insoluble in water |
| Tocopherol content | Contains tocopherols and tocotrienols naturally |
| Application | Usage Rate |
|---|---|
| Body butters and balms | 5–30% |
| Creams and lotions | 1–10% |
| Lip care | 5–20% |
| Hair conditioners and shampoos | 2–10% |
| Sun care | 3–10% |
| Soaps | 5–15% |
- Medium-weight butter — absorbs more easily than heavier butters like shea or cocoa
- Excellent spreading properties make it ideal for massage creams and skin care
- High oxidative stability makes it suitable for long-shelf formulations
- Can replace paraffin and synthetic emollients for natural formulations
- Tocopherol (0.5–1%) may be added for additional antioxidant support
- Intended use: Our products are provided for the exclusive purpose of creating external cosmetic and personal care formulations. They are not intended for internal use.
- Creator's liability: INCI VAULT is a supplier of ingredients and is not responsible for the final products you create. The responsibility for ensuring product safety, stability, and regulatory compliance rests entirely with you. This includes conducting thorough testing of all formulas.
- Professional guidance: If you do not have an advanced background in cosmetic science, we advise seeking the guidance of a professional formulator or chemist.
- FDA statement: The information and statements contained herein have not been evaluated by the Food and Drug Administration. These products are not designed to diagnose, treat, cure, or prevent any disease.
Mango Butter (INCI: Mangifera Indica (Mango) Seed Butter · CAS 90063-86-8) is a refined, bleached, and deodorized plant butter from subtropical India. Medium-weight with excellent spreadability and high oxidative stability — a versatile alternative to shea and cocoa butter across skin care, hair care, lip care, sun care, and soap formulations.
- Body butters and balms — 5–30% for rich moisturization with a lighter feel than shea or cocoa
- Creams and lotions — 1–10% as a non-heavy emollient that absorbs easily
- Lip care — 5–20% for conditioning and smooth texture
- Hair conditioners and shampoos — 2–10% to improve moisture and manageability
- Sun care formulations — 3–10% for skin protection and emollience
- Cold process soap — 5–15% for a conditioning, smooth bar
- Neutral odour — will not interfere with fragrance in finished formulations
- High oxidative stability — suitable for long shelf life formulations
| What is Mango Butter used for?A natural moisturizing emollient used in body butters, creams, lotions, lip care, hair conditioners, sun care, and soap. Replenishes and protects skin, restoring suppleness and smoothness. |
| How does it compare to Shea and Cocoa Butter?Lighter and more easily absorbed than shea or cocoa butter. Excellent spreadability, neutral odour, and high oxidative stability make it a versatile alternative across all personal care applications. |
| What is the recommended usage rate?5–30% in body butters · 1–10% in creams and lotions · 5–20% in lip care · 2–10% in hair care · 5–15% in soap. |
| Does it have a scent?No — refined, bleached, and deodorized. Neutral odour will not affect fragrance in finished formulations. |
| How should it be stored?Cool, dry place away from heat and direct light. High oxidative stability means extended shelf life compared to many other plant butters. |
Note: Mango Butter pairs exceptionally well with INCI VAULT's T-70 Tocopherol — adding 0.5–1% Tocopherol to Mango Butter-based formulations further extends oxidative stability and adds skin conditioning benefits, making it ideal for long shelf life body butters and treatment balms.